In this two-hour family and pet friendly stroll in Centennial Park, naturalist and urban foraging expert Diego Bonetto will introduce you to the wonders and possibilities of edible weeds.
To some plantain, dandelion, chickweed and sow-thistle are a nuisance; to others they are a delicious salad and a seasonal treat.
Learn about the most common species growing in your garden, along the green belts and in parks and reserves. Find out how they have been used for food, craft and natural remedies. Discover ways to safely harvest the urban ‘wild’ and enrich your diet with vitamins and minerals
$20pp for walk/workshop only +
$15 for optional Wild Stories guidebook
CLICK HERE TO BOOK OR CALL ON 02 9262 7300
Open to SMSA members only. (New members welcome!)
Numbers are limited so register and pay early to guarantee your place.
You must book through the Library before making payment.
Payment must be received in full by Friday 19th February to secure your place.
If paying by cheque or credit card (1.5% fee), please write ‘WORKSHOP Surname’ on the reverse or in the Invoice field.